Skillet Eggs with Cabbage Hash

April 12, 2018
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Sometimes culinary deliciousness is just crazy simple and pretty much accidental. This Skillet Eggs with Cabbage Hash is one of those recipes. You just happen to be looking for some breakfast but you’re sick of your normal oatmeal or scrambled eggs. Oh hey there, half a head of cabbage leftover from dinner the other night. […]

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Gluten Free Chocolate Protein Waffles with Fresh Raspberry Sauce

July 12, 2017
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**Disclosure: This post has been sponsored by Bob’s Red Mill however, all opinions expressed here are my own. I love their products and use them regularly!** By far, I vote for breakfast as the best meal of the day. I am all about eggy things, bready things, veggie things, oatmeal things and saucy covered things. […]

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No-Bake Banana Split Bites

June 26, 2017
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**Disclosure: I was provided with samples of Crunchies for the purposes of this post. I was not compensated in any other way.** It’s starting to get pretty hot these days so I’m all about keeping my oven off. That means dinners on the grill and desserts that require no baking, like these No-Bake Banana Split […]

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Healthy Chicken Enchiladas with Chunky Enchilada Sauce

January 5, 2017
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With the start of the new year, many of us make resolutions. One of the most frequent being, new year, new you. Resolving to eat better, to exercise, get more rest. All such healthy, wonderful resolutions so today I’m here to help you stay on track. I’m a total fiend for Mexican food. Tacos, burritos, […]

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Baked Cinnamon Apple Chips

October 18, 2016
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When it comes to snacking, I’m always on the lookout for healthy options. So many packaged goods are convenient but filled with sugar or salt or other questionable ingredients. One look at my Instagram feed and you’ll see many of my mid-day snack options are things that need to be cooked. Not so convenient for […]

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Quinoa with Tomatoes, Basil & Feta

July 21, 2016
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**This post originally appeared on Food Babbles in January of 2011. A quick facelift with some new pictures and I thought it high time that I reshare this lovely Quinoa with Tomatoes, Basil & Feta recipe with you. Enjoy!** It’s that time of the year. The time of the year when we’re all still meticulously […]

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Roasted Garlic Hummus

May 26, 2016
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Confession time. I am a total hummus addict! I suppose there are far worse things to be addicted to. Hummus is totally my “go-to” snack food and I eat it almost daily. So why is it that this is the first time I’ve made hummus at home? I have no idea but I can tell […]

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Balsamic Salmon Quinoa Salad

May 2, 2016
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Okay, this is officially my very favorite go-to recipe lately and I don’t know why I haven’t shared it sooner! This Balsamic Salmon Quinoa Salad is hearty, flavorful and healthy. It’s a recipe trifecta! Oven roasted salmon is tossed with nutty quinoa, ripe tomatoes, fresh cucumbers, basil and more. A splash of balsamic vinegar and […]

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Garlicky Sautéed Vegetable Medley

April 21, 2016
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Sometimes I make something and I’m just making it for dinner or dessert or for a party. It’s not a conscious project for Food Babbles yet once I’m done I realize it’s too tasty not to share with you all. This Garlicky Sautéed Vegetable Medley is one of those dishes. This medley was just a […]

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Chai Chia Pudding

March 31, 2016
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Chia pudding is one of those things that I adore because it’s crazy versatile. It doesn’t get much more simple than chia seeds and liquid. From there the flavor possibilities are absolutely endless. Add fruit, chocolate, peanut butter, nuts, other seeds … See what I mean? Whatever you’re in the mood for, you can satisfy […]

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Avocado Toast with Fried Egg & Salsa

March 10, 2016
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Avocado toast is a super genius, super easy recipe. I don’t know who’s brainchild this deliciousness was but it’s all the rage. You see so many variations all over the internet. I love topping mine with everything from fresh vegetables to cheese to fruit. I adore avocado toast for a healthy breakfast, lunch or even […]

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Hogfish Adriatic Recipe & An Intimate View Of Islamorada with Chef Michael Ledwith

March 7, 2016
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**This guest post is brought to you by The Florida Keys and Key West, in conjunction with Honest Cooking.** Born and raised in New York, Chef Michael Ledwith began his culinary training in some of the best restaurants of the Big Apple. His next career adventure took him to the Caribbean where he learned to […]

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Portobello Mushroom Pizza

February 25, 2016
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Favorite snack EVER!! You guys, this is healthy pizza at its finest and I am head over heels for this simple Portobello Mushroom Pizza recipe. I have a very structured eating “routine.” I tend to eat small meal every 2 1/2 to 3 hours. That’s breakfast, morning snack, lunch, afternoon snack then dinner. If I’ve been […]

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Healthier Valentine’s Treats For Your Sweet

February 11, 2016
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With Valentine’s Day only a few days away, many of us have chocolate and sweets on the brain! I know I’m thinking about what sweet treat to make for my sweeties. As I mentioned on Monday, I’m making more healthy dessert recipes these days so when it comes to this sweet holiday I plan to […]

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Pear Berry Yogurt Parfait

February 5, 2016
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It’s a fresh new year filled with endless possibilities. Did you make a resolution this year? I’m not big on resolutions. So many people make a resolution that in the new year they will be more healthy, exercise more and eat better food. I’m right there with you on those goals! I’ve always been a […]

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