pastry

Port Fig Mille Feuille

October 26, 2015
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A while ago circa 2014, myself and my pal Carrie ended our First on the First dual culinary journey together by each making a Mille Feuille at home for the first time. For nearly two years Carrie and I came together each month to tackle a new challenge. Later, others joining on the fun. As […]

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Apple Fig Gorgonzola Turnovers

October 17, 2015
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Apple season is officially upon us! Autumn is my favorite season. Cool, crisp days filled with crunchy, vibrant leaves and crackling fires. Apple picking is one of my favorite autumn activities. I love making apple desserts, mulled apple cider and even apple cider doughnuts. There are no shortage of apple recipes around here! These Apple […]

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Apple Strudel

June 5, 2013
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When it comes to sweets, my husband has always been an apple pie guy. Watch out if there’s one around and you better get your slice early otherwise you may be fighting him for it. So when it comes to Apple Strudel, it’s much of the same. In the eyes of my love, this is […]

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Sfogliatelle – #FirstontheFirst

May 1, 2013
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When it came time for this month’s First on the First, I couldn’t have been happier while I’m pretty sure this month’s challenge struck fear in the heart of the others in our little group. You see, for me Sfogliatelle pastry has been on my baking bucket list for a years now. If you’re not […]

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Sopaipillas with Chocolate Sauce

April 17, 2011

Have you ever heard of sopaipillas? Up until a week ago, I hadn’t. When I opened my mailbox to find the latest edition of Food Network Magazine I looked forward to reading it as always. I thumbed through casually just taking in this month’s recipes when I came across something that looked particularly enticing. Sopaipillas. I […]

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