goat cheese

Goat Cheese Tart with Honeyed Apricots

March 28, 2013
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If you’ve been hanging out around here for any length of time, you probably already know I kinda love goat cheese. Heck, if you’ve been hanging out around here this week you can see my love of goat cheese. Honestly, it’s something that I eat constantly and I’m always looking for new ways to use [...]

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Caramelized Pear & Walnut Goat Cheese Skillet Souffle – #BakeTogether

October 25, 2012
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Oh my goodness, this month is just flying by! Honestly, it’s just getting away from me. I don’t think I normally wait this long to get around to doing BakeTogether. I just haven’t had the time. But this month’s BakeTogether is just too good not to make it happen. Abby posted a lovely Caramelized Pear [...]

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Thyme Goat Cheese Tart with Fresh Berries

August 9, 2012
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If you’ve been one of my beloved readers for any length of time, you know it’s no secret… I love goat cheese! I’m truly, deeply, madly in love with goat cheese. I love the creamy, tangy flavor that it lends to dishes. Like so many other cheeses, it’s lovely when paired with fruit. This tart [...]

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Hello Summer!

June 20, 2012

Hello Summer! It has officially arrived. Here in New Jersey we’ve already had 90+ degree days but that was just a very confused spring. Now, I’m ready. Bring on the days spent in swimming pools filled giddy, squealing little girls as they splash in the cool water. Bring on the warm summer nights with the [...]

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Caramelized Onion Cornmeal Buttermilk Muffins with Goat Cheese & Sage ~ #BakeTogether #TeamSavory

May 24, 2012

Yes, I know it’s not Monday and yet here it is, a muffin recipe is gracing your eyes at this very moment on a Thursday. As if you don’t get enough muffins around these parts, I have yet another for you because this month Abby chose to have us remake her cornmeal buttermilk muffins for [...]

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Tart Cherry Mini Pockets with Goat Cheese

February 28, 2012

Over at Kitchen Play for this month’s Progressive Party, they’re celebrating National Cherry Month with the Cherry Marketing Institute. Cherries are one of my very favorite fruits so when I saw that I had to get in on the party. According to the Cherry Marketing Institute’s site, “Research has linked tart cherries to anti-inflammatory benefits, reduced [...]

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Endive, Pear & Chevre Tart

February 14, 2012

Lucky lucky me!! I was so surprised when I came home the other day to find that for Valentine’s Day I received a big box of fresh endive courtesy of Endive.com. What is endive exactly, you may ask? “Endive is a member of the chicory family, which includes radicchio, escarole and curly endive. It is [...]

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Ebelskivers ~ Two Ways

January 12, 2012

On Christmas day I tore through brightly colored tissue paper down into a bag, with the same excitement as I had done a few times before that day. My mother-in-law always comes up with the best gifts and I couldn’t wait to see what was in store for me this year. As my gift came [...]

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Lemon Goat Cheese Cake with Raspberry Sauce

July 27, 2011

Last month you may recall me talking about Twitter and the use of hashtags (#) in reference to #baketogether. Well, this month it was all about goat! Yes, you read that right… goat. The month of July was dedicated to #goaterie. Fortunately, Abby Dodge gave us a “lazy days of summer” extension on the July [...]

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Fresh Raspberry Bars

May 7, 2011

There’s nothing I like better than being able to use the fresh fruit that beckons me from the market. In this particular case, that fruit was raspberries. Bright, red, juicy raspberries were staring at me, just begging to be turned into something even more delightful than they already were on their own. I’m also a big fan [...]

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