Kate

Hard Poppy Seed Rolls

May 23, 2013
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When it comes to bread, homemade is as fresh as it gets. It’s pretty easy to make, mostly hands-off time and then you get warm, fresh bread right out of the oven. To me, that sounds way more appetizing than store baked bread that’s still probably fresher than bagged bread but may have been sitting [...]

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Father’s Day Man Cave Giveaway!

May 21, 2013
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With Mother’s Day just passed, now we start thinking about our fathers,step-fathers, grandfathers, great-grandfathers and all those father figures in our lives. I love my father so very much and I try to make sure he knows that he means everything to me. My dad isn’t big on talking on the phone. In fact, most [...]

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The Weekend Whisk – 5/18/13

May 18, 2013
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Good morning!! Well don’t you look bright-eyed and bushy-tailed? How’s everything? Hope you all had a good week. Last weekend I was telling you all about King Arthur Flour Blog & Bake™. This week I have no more gallivanting or great adventures to tell you about. This week was just plain ol’ normal, boring life. I exploded [...]

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Overnight Yeast Waffles

May 16, 2013
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Yeast, in waffles? Yep! Have you had them or made them? Well let me tell ya, if you haven’t these overnight yeast waffles are truly something special. The yeast takes regular waffles and elevates them, quite literally. Yeasty waffles are just trying to be as big and fluffy as they can possibly be. Crispy, golden [...]

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Chocolate Caramel Pretzel Tart

May 14, 2013
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So… I had planned on sharing this recipe with you next month sometime since I had already baked everything I’d planned to share here for the month. However, when I was taking this to test it out on my guinea pigs at work I snapped a picture of this lovely Chocolate Caramel Pretzel Tart and [...]

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Albion Fit Giveaway!

May 13, 2013
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Good Monday morning!! Hope you all had a fabulous weekend and a belated happy Mother’s Day to all you moms, grandmothers and great grandmas out there! Today I have something completely, totally non-food related to share with you and trust me, you’re gonna want to stick around for this. Are you familiar with Albion Fit? [...]

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Basic White Bread & King Arthur Flour Blog & Bake™

May 11, 2013
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How do you share the experience of a lifetime? I share my experiences through photos. Each time I attend the smallest event, a day in a park or at a lake having a picnic lunch, a family barbeque … the moments are captured with the click of my camera. Big events are no different. Birthday [...]

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Coconut Lime Scones

May 9, 2013
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Confession: In all my years of baking I’ve never made scones. Now, twice in one month I made them! This was my first ever attempts and then I went to King Arthur Flour Blog & Bake™ and had the opportunity to make them again. The reason I’ve never made scones before is most likely because I’ve [...]

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Lemon Raspberry Bundtlets – #BundtaMonth

May 8, 2013
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Phew! I’ve finally settled back into “real life.” This week life returned to normal. After two weeks of travels and excitement between King Arthur Flour Blog & Bake™, a conference for work the day after my return and then a family vacation two days later. I returned home, unpacked and the next day hit the kitchen. I [...]

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Mixed Berry Coconut Green Smoothie

May 6, 2013
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It’s official, I am a green smoothie convert! Over the last month you’ve heard me talking about my 30-Day Green Smoothie Challenge and you’ve followed me on that journey. I appreciate all your support and comments on the various combinations I’ve been slurping for the last 5 weeks now. Yep! That’s right, 30 days and [...]

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Google+ Hop for May! & The Weekend Whisk 5/4/13

May 4, 2013

Happy Saturday! I’m still reeling from all the traveling I’ve been doing between Blog & Bake and our family vacation this week. So as I unpack and try desperately to find the time to go through the ridiculous number of pictures I’ve taken in the last week, this Saturday I have something a little different [...]

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Sfogliatelle – #FirstontheFirst

May 1, 2013
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When it came time for this month’s First on the First, I couldn’t have been happier while I’m pretty sure this month’s challenge struck fear in the heart of the others in our little group. You see, for me Sfogliatelle pastry has been on my baking bucket list for a years now. If you’re not [...]

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King Arthur Flour Launches “Baking Sheet” App!

April 30, 2013
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So did I bombard you all with enough pictures on Instagram, Facebook and Twitter from my days at King Arthur Flour for Blog & Bake? Did you feel like you were there? That’s what I was going for. Honestly, I wanted to share each and every moment with you all. At times I had to [...]

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Mango Habanero Cheesecake

April 29, 2013
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Every now and then you encounter a flavor combination that you just love. The kind of flavors that your mind returns to and you can’t get it out of your head. That flavor combination for me has been mango habanero. Last summer I made sweet and spicy Mango Habanero Popsicles. These frosty little pops with [...]

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Strawberry Savarin

April 27, 2013
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Until this month’s Daring Bakers’ Challenge, I’d never heard of Savarin. Natalia of Gatti Fili e Farina challenged us to make a traditional Savarin, complete with soaking syrup and cream filling! We were to follow the Savarin recipe but were allowed to be creative with the soaking syrup and filling, allowing us to come up with some [...]

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